Party Pack Menu

• Samosa

  Each

  $1.75

  Three pastries filled with potatoes, peas, and fresh spices.

• Vegetable Pakoras — Mixed

  Half

  $35

  Full

  $65

  Mixed vegetables dipped in chickpea flour and fried to a golden brown.

• Onion Bhaji

  Half

  $35

  Full

  $65

  Delicately spiced snack made with onions, coriander, and cumin, fried until crisp.

• Stuffed Paneer Pakora

  Half

  $40

  Full

  $75

  Homemade cottage cheese stuffed with mint chutney, dipped in chickpea batter, and fried to a golden brown.

• Aloo Tikki

  Each

  $2.25

  Potato patties filled with herbs and spices, topped with chickpea curry.

• Papdi Chaat

  Half

  $35

  Full

  $65

  Homemade crispy chips topped with potatoes, onions, cilantro, and smothered with sweet tamarind chutney, mint chutney, and yogurt.

• Amritsari Fish Pakora

  Half

  $45

  Full

  $85

  Succulent fish marinated in mild spices and fried to a crisp.

• Chole Bhature

  20 pcs

  $105

  40 pcs

  $200

  Chickpea curry served with deep-fried bread.

Build your entree by choosing a protein and a curry style.

• Soya Chap Tikka

  Half

  $60

  Full

  $115

  Juicy soya marinated in masala and cooked in a clay oven.

  Approx 30 pcs in half tray

• Paneer Tikka

  Half

  $60

  Full

  $115

  Juicy cubes of cottage cheese marinated in masala and roasted in a clay oven.

  Approx 30 pcs in half tray

• Chicken Tikka

  Half

  $65

  Full

  $125

  Succulent chicken pieces marinated in masala and roasted in a clay oven.

  Approx 30 pcs in half tray

• Chicken Reshmi Kabab

  Half

  $65

  Full

  $125

  Soft and silky chicken pieces simmered in butter cream and cashew nut, skewered and baked in a clay oven.

  Approx 30 pcs in half tray

• Chicken Hariyali Tikka

  Half

  $65

  Full

  $125

  Chicken pieces marinated in a blend of mint, cilantro, and spinach and roasted in a clay oven.

  Approx 30 pcs in half tray

• Tandoori Chicken

  Half

  $65

  Full

  $125

  Chicken marinated in yogurt and colorful Indian spices then roasted in a clay oven.

  Approx 15 pcs in half tray

• Tangri Kabab

  Half

  $60

  Full

  $130

  Juicy, tandoor-grilled chicken drumsticks infused with aromatic Indian spices and a touch of lemon juice.

• Lamb Seekh Kabab

  Half

  $65

  Full

  $125

  Minced lamb marinated in our signature combination of herbs and spices. Skewered and roasted in a clay oven.

  Approx 40 pcs in half tray

• Fish Tikka

  Half

  $65

  Full

  $125

  Barbecued pieces of seasoned fish with a blend of herbs and spices.

  Approx 30 pcs in half tray

• Lemon Garlic Fish Tikka

  Half

  $60

  Full

  $125

  Juicy, smoky fish chunks marinated in a tangy lemon, garlic, and spiced yogurt blend.

• Dal Makhani

  Half

  $45

  Full

  $85

  An aromatic blend of black lentils simmered in cream on a slow fire until tender, tempered with ginger, garlic, and tomatoes.

• Yellow Dal Tadka

  Half

  $45

  Full

  $85

  Yellow lentils cooked to perfection in a traditional Indian wok with rare herbs and spices.

• Channa Masala

  Half

  $45

  Full

  $85

  Delicious chickpea curry cooked in an exotic blend of north Indian spices.

• Shahi Paneer

  Half

  $50

  Full

  $90

  Fresh cottage cheese folded into a creamy tomato sauce.

• Mattar Paneer

  Half

  $50

  Full

  $90

  Fresh cottage cheese cubes prepared with green peas.

• Kadhai Paneer

  Half

  $50

  Full

  $90

  Cubes of cottage cheese cooked with green pepper and onion in a tangy gravy.

• Palak Paneer

  Half

  $50

  Full

  $90

  Cubes of fresh cottage cheese in a spicy spinach gravy.

• Malai Kofta

  Half

  $50

  Full

  $90

  Paneer kofta cooked in a creamy sauce with fragrant herbs and spices.

• Baingan Bharta

  Half

  $45

  Full

  $85

  Eggplant roasted in a tandoor, mashed, and marinated in a rich blend of Mughlai spices.

• Aloo Gobi

  Half

  $45

  Full

  $85

  Cauliflower and potatoes cooked with mild spices, ginger, tomatoes, onion, and herbs.

• Aloo Zeera

  Half

  $45

  Full

  $85

  Fresh potatoes cooked with cumin seeds, garnished with cilantro and ginger.

• Mixed Vegetable

  Half

  $45

  Full

  $85

  An aromatic blend of vegetables simmered on a slow fire until tender, tempered with onions, ginger, garlic, and tomatoes.

• Navrattan Korma

  Half

  $45

  Full

  $85

  A royal delicacy made of fresh vegetables cooked in a creamy sauce.

Basmati rice and your choice of protein flavored with saffron and cooked with Indian herbs. Vegetarian comes with a blend of vegetables.

• Steamed Rice

  Half

  $25

  Full

  $45

  Plain basmati rice.

• Coconut Rice

  Half

  $30

  Full

  $55

  Basmati rice cooked in coconut milk and garnished with dry fruits.

• Chili Paneer

  Half

  $60

  Full

  $115

  Cottage cheese marinated in Indo-Chinese spices and sauteed in a chili gravy.

• Honey Chili Cauliflower

  Half

  $45

  Full

  $85

  Crispy cauliflower fritters served in honey Manchurian sauce.

• Vegetable Manchurian

  Half

  $45

  Full

  $85

  Crispy vegetables fritters served in a hot and sour Manchurian sauce.

• Chili Chicken

  Half

  $60

  Full

  $115

  Chicken marinated in a blend of Indo-Chinese spices and sauteed in a chili gravy.

• Chili Fish

  Half

  $60

  Full

  $115

  Fish marinated in a blend of Indo-Chinese spices and sauteed in a chili gravy.

• Vegetables Chow Mein

  Half

  $45

  Full

  $80

  Noodles sauteed with finely chopped vegetables and a special house sauce.

• Vegetable Fried Rice

  Half

  $45

  Full

  $85

  Fresh diced vegetables fried with rice and Chinese spices.

• Egg Fried Rice

  Half

  $50

  Full

  $90

  Scrambled eggs in fried rice.

• Chicken Fried Rice

  Half

  $55

  Full

  $105

  Chicken mixed with fried rice.

• Raita

  Half

  $25

  Full

  $40

  Chilled yogurt mixed with shredded carrots and cucumbers.

• Naan

  Each

  $2.50

  Fresh leavened bread baked on the wall lining of the tandoor oven.

• Garlic Naan

  Each

  $3

  Indian bread topped with garlic.

• Lachha Parantha

  Each

  $3.50

  Whole wheat bread layered with butter.

• Tandoori Roti

  Each

  $2.50

  Whole wheat bread baked in a clay oven.

• KheerContains Nuts

  Half

  $40

  Full

  $70

  Fragrant rice pudding cooked with sweetened milk, raisins, and almonds.

• Ras MalaiContains Nuts

  Each

  $2.50

  Two pieces of homemade cottage cheese patties poached in sweet cream and served with pistachio.

• Gulab Jamun

  Each

  $2.50

  Two pieces of golden milk balls soaked in sweet saffron syrup and served hot.